| |
|
Ingredients:
3 each oranges
1 each lime
2 each canned chipotle chilies
1 tsp garlic powder
1/2 tsp cumin
2 tsp oregano
1/2 tsp black pepper
2 tbsp wine vinegar
1/2 tsp salt
Instructions:
JUICE THE LIME AND ORANGE. FINELY CHOP THE CHILIES. PLACE JUICE,
GARLIC, CHILIES AND REMAINING INGREDIENTS IN BLENDER. PUREE UNTIL
SMOOTH. MAKES ENOUGH MARINADE FOR ABOUT 2 LBS. BEEF, PORK, CHICKEN.
Servings: 1
The rich would have to eat money if the poor did not provide food Russian proverb
More information:
Open Directory:
Spicy Recipes
Mexico
Looksmart:
Recipes
Yahoo:
Mexican
Recipes
Mexican
Society
Adobo Marinade (Mexican Smoked Chili) Recipe brought to you by Mexican Recipes To-Go
