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Ingredients:
1/3 cup dark karo syrup
1/3 cup strong coffee
1/4 cup ketchup
1/4 cup cider vinegar
1/4 cup worchestershire sauce
6 tsp chili powder
1 tbsp corn oil
2 tsp dry mustard
1/2 tsp salt
1/2 tsp hot pepper sauce
Instructions:
Mix well and allow flavors to blend for one hour or more
Servings: 16
Never serve oysters in a month that has no paycheck in it. P. J. O'Rourke
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Barbeque Sauce - Mexican Recipe brought to you by Mexican Recipes To-Go
