Buffet Taco Salad Recipe

Mexican Recipes To-Go

Mexican Salad Recipes

Ingredients:

1 debbie holland hxrh11b
1 large corn chips, large bag
2 lb ground beef
2 package taco seasoning mix
1 can kidney beans
12 oz cheddar cheese, shredded
1 onion, chopped
1 large lettuce, 1 head
2 tomatoes, diced
1 can enchilada sauce
1 can black olives, sliced
12 oz sour cream
8 oz guacamole

Instructions:

Brown ground beef with taco seasoning. Place items listed in a vugget
fashion in the above order. Each person layers his own salad,
starting with corn chips, ground beef and going down the list. There
are other ingredients you may wish to add.

..........Debbie Holland, 1978 This recipe came from my friend, Cheryl
Russell

RECIPE CLUB July 1994




Servings: 8


 

:: TOP ::



What do snowmen eat for breakfast? Snowflakes. Unknown



More information:

Yahoo:
Mexican Food & Drink

Mexican Recipes
Mexican Society




Buffet Taco Salad Recipe brought to you by Mexican Recipes To-Go

Buy Authentic Mexican Food at MexGrocer.com!