Chocolate Chili 1 Recipe

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Ingredients:

1 1/2 lb ground beef
1 cup vegetable oil -or- olive oil
5 medium onions, chopped coarsely
2 cup tomato juice
3 cup water
5 tbsp chili powder
3 tbsp cumin, ground
3 tbsp oregano
3 tbsp cocoa powder, unsweetened
3 tbsp cinnamon
2 tbsp garlic, chopped fine
3 tbsp masa harina

Instructions:

Cook meat about 20 minutes until they lose pink color but not browned.
Place in bowl. Heat oil in same pan and Saute onions until translucent.
Stir meat into onions. Add tomato juice 3 cups of water, the chili powder,
cumin, oregano, cocoa, cinnamon, and salt. Blend. Bring to boil,
uncovered, for an hour. Stir in the garlic, cornmeal, and simmer for 10
minutes.











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Per Serving (excluding unknown items): 2823 Calories; 197g Fat (60.4%
calories from fat); 139g Protein; 152g Carbohydrate; 54g Dietary Fiber;
579mg Cholesterol; 2686mg Sodium. Exchanges: 5 Grain(Starch); 16 1/2 Lean
Meat; 12 1/2 Vegetable; 30 Fat.


Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0

Preparation Time: 0:00

Servings: 1

 

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