Citrus Salsa Recipe

Mexican Recipes To-Go

Mexican Salsa Recipes

Ingredients:

1 3 oranges-cut the pith and

Instructions:

: peel off and -- remove the
: frui
1 3 lemons-cut the pith and pe
: off and -- remove the frui
1 2 grapefruits-cut the pith a
: peel off and -- remove the

1 TB chopped serrano peppers
2 TB chopped fresh mint
2 TB chopped shallots
2 TB olive oil
: Salt and black pepper

In a bowl, combine orange, lemon, and grapefruit sections with
peppers, mint, shallots, oil, salt, and pepper. Mix and season. Serve
atop your favorite fish.

Yield :1 1/2 cups salsa

Recipe By :ESSENCE OF EMERIL SHOW#EE2219

From: Meg Antczak <meginny@frontiernet.

Servings: 4

:: TOP ::

Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was. Unknown

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