Crockpot Caldillo (Green Chili Stew) Recipe

Mexican Recipes To-Go

Mexican Stew Recipes

Ingredients:

2 lb pork or beef
2 tbsp oil
3 each potatoes
1/2 cup onion
1 each garlic cloves, crushed
2 tsp salt
1 oz green chilies, diced

Instructions:

Cube meat, sprinkle with salt and fry until brown in oil. Dice
potatoes and add to browned meat; slice onions and add, then garlic,
salt, chilies and enough water to cover. Continue to add water if
necessary. It will have a soupy consistency.

Servings: 4

 

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