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Ingredients:
2 tbsp chili powder
1/2 cup flour
2 cup boullion
1/2 tsp oregano
1/4 tsp garlic powder
16 oz can of tomato sauce
Instructions:
Mix the chili powder with just enough water to make a smooth paste.
Then mix in the remaining ingredients and simmer. Easy!
This recipie came from Brenda Frandsen's church cook book which she
compiled.
Servings: 1
I bake all the time, but I don't like to eat the cookies when they're done. I just like the dough. Sharon Stone
More information:
Open Directory:
Mexican Recipes
Spicy Recipes
Mexico
Enchilada Sauce A La Brenda Recipe brought to you by Mexican Recipes To-Go
