Enchiladas Verdes (Green Chili Enchiladas) Recipe

Mexican Recipes To-Go

Mexican Enchilada Recipes

Ingredients:

1 - enchiladas verdes

Instructions:

1 Doz. tortillas 1 can green chilies (mild), chopped 1 ctn. sour
cream 8 oz. white jalapeno cheese OR sharp yellow cheese, grated 1
large onion, chopped fine

Fry each tortilla quickly in butter. In a casserole, layer in this
order; tortilas, grated cheese, then chilies and onion. Top with
sour cream. Bake in 350 degree oven for 20 minutes. Serves 4.

"Talk About Good" Published by the Junior League of Lafayette, LA
Submitted by Mrs. David J. Fitzgerald. Converted by MMCONV vers. 1.40

Servings: 1

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Never serve oysters in a month that has no paycheck in it. P. J. O'Rourke

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