| |
|
Ingredients:
1 large onion
8 each tomatoes
1/2 small bunch cilantro
10 each jalapeno peppers
1 juice of 1 lime
1 juice of 1 lemon
2 tbsp vinegar
1 tsp salt
1 tsp pepper
1 tsp garlic salt
1 tsp oregano
Instructions:
Dice the onions, tomatoes, jalapenos & cilantro as small as possible.
Combine the rest of the ingredients. Chill overnight.
Servings: 1
Never serve oysters in a month that has no paycheck in it. P. J. O'Rourke
More information:
Open Directory:
Special Diets
Mexico
Yahoo:
Mexican Food & Drink
Mexican
Recipes
Fiery Salsa Recipe brought to you by Mexican Recipes To-Go
