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Ingredients:
8 oz flounder fillets -- breaded
1 frozen
4 taco shells
2 cup shredded cabbage -- napa
1/4 cup mayonnaise
1/4 cup sour cream
4 slice avocado
1 salsa -- tomato
Instructions:
Bake fish in the oven following package directions. Wrap taco shells
in foil and heat in oven 5 minutes while fish is baking. In a bowl
combine cabbage, mayonnaise and sour cream. Fill each taco shell with
some cabbage mixture; top with fish, avocado and salsa. Makes 2 to 4
servings.
Recipe By : Gust Vreneos, Cathedral City, CA
From: owner-Mm-Recipes@idiscover.Net O
Servings: 4
Chemically speaking, chocolate really is the world's perfect food. Michael Levine, nutrition researcher, as quoted in The Emperors of Chocolate: Inside the Secret World of Hershey and Mars
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