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Ingredients:
2 each onions, chopped
2 each cloves garlic, diced
1/3 cup olive oil
2 each tomatoes, chopped
2 1/2 tsp chili
6 each eggs
1/2 cup natural cheddar cheese, grat
2 each tortillas
Instructions:
In fry pan, combine onions, garlic and oil. Heat gently for 5
minutes. Add tomatoes and chili. Meanwhile, in separate pan, poach
eggs. Heat tortillas by steaming them. Place tortillas on individual
plates and top with poached eggs. Pour sauce over the top and
sprinkle with cheddar cheese. Serves 2
Servings: 2
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. Gracie Allen
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Huevos Recipe brought to you by Mexican Recipes To-Go
