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Ingredients:
1 cup Yogurt, plain
2 tbsp Skim milk
1 tbsp Jalapenos, minced
1/4 tsp Garlic, minced
1/4 tsp Cumin, ground
1/8 tsp Salt
Instructions:
Stir all ingredients together. Cover and chill until serving time.
This dressing is recommended for shredded Jicama, a taco salad, or
fajita salads. It may be altered into one great dip....
Servings: 1
Watermelon --it's a good fruit. You eat, you drink, you wash your face. Enrico Caruso
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Jalapeno Salad Dressing Recipe brought to you by Mexican Recipes To-Go
