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Ingredients:
1 tbsp vegetable oil
1 lb green beans, trimmed
1 large onion, chopped
2 garlic cloves, minced
1 can ro*tel diced tomatoes and green chi, lies (10 oz)
2 tsp basil
1 juice of 1/2 fresh lemon
Instructions:
In a large skillet, saute beans, onion and garlic in hot oil until
beans are tender-crisp. Stir in RO*TEL and basil. Simmer uncovered
for 10 minutes, stirring occasionally. Sprinkle with lemon juice.
Servings: 6
The rich would have to eat money if the poor did not provide food Russian proverb
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Mexican Green Beans Recipe brought to you by Mexican Recipes To-Go
