Pork Carnitas Recipe

Mexican Recipes To-Go

Mexican Pork Recipes

Ingredients:

1 southwest guacamole, *
4 poblano chiles, **
1 onion, medium, cut in halves
1 lb center loin roast, ***
1 clove garlic, finely chopped
2 tbsp vegetable oil
2 tbsp tomato paste
1 tbsp red wine vinegar
1/4 tsp salt
1 1/3 cup italian plum tomatoes, ****
1 flour or corn tortillas
1 dairy sour cream

Instructions:

* See Sowest 3 for recipe. ** Chiles should be roasted and
peeled (See Sowest
1 for directions)
and seeded. *** Roast should be boneless and cut into 2 X
1/4-inch strips. **** Use 1/2 lb of fresh Italian Plum Tomatoes,
finely chopped.



Servings: 4


 

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