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Ingredients:
1 basic masa dough recipe
18 corn husks or parchment papers
FILLING
1 lb tempeh burgers, prepared; crumbled
1 1/2 cup tomato paste
2 tsp vinegar, brown rice
3 tsp tamari
5 tsp canola or safflower oil
3 tbsp onion flakes, dried
2 tsp oregano
1 1/2 tsp basil
Instructions:
To make filling: Combine filling ingredients in a mixing bowl. Stir
to combine.
Fill and cook tamales according to "Tamales: Basic Procedure".
Per serving (2 tamales): 452 cal; 12 g prot; 277 mg sod; 78 g carb;
9 g fat; 0 mg chol; 69 mg calcium
Vegetarian Gourmet, Summer 1993/MM by DEEANNE
Servings: 9
I bake all the time, but I don't like to eat the cookies when they're done. I just like the dough. Sharon Stone
More information:
Open Directory:
Mexican Recipes
Spicy Recipes
Mexico
Sloppy Joe Tamales Recipe brought to you by Mexican Recipes To-Go
