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Ingredients:
1/2 cup onion flakes
3 tbsp ground cumin
1 1/2 tsp chili powder
1/2 tsp cayenne pepper
1/2 tsp garlic flakes
Instructions:
Qty Measurement Ingredient
In a 1-pint jar with a tight fitting top, place all ingredients,
cover, and shake well to mix.
Use to season ground beef or beans, allowing 2 to 3 tablespoon of the
mix and 1/2 cup water for each pound of meat or beans. Store the mix
in a cool, dark, dry place for up to 2 months. Makes about 3/4 cup of
seasoning.
Recipe: Great Recipes for Good Health Originally Posted By: Jim
Vorheis
Servings: 34
Some say the glass is half empty, some say the glass is half full, I say, are you going to drink that? Lisa Claymen
More information:
Open Directory:
Spicy Recipes
Mexico
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and Food
Taco Seasoning Mix No. 02 Recipe brought to you by Mexican Recipes To-Go
