Thai Pork Burritos Recipe

Mexican Recipes To-Go

Mexican Burrito Recipes

Ingredients:

1 lb lean ground pork
2 tbsp grated fresh ginger root
1 clove garlic, crushed
1 small onion, thinly sliced
2 cup cole slaw mix w/carrots
1 tsp sesame oil
3 tbsp soy sauce
2 tbsp lime juice
1 tbsp honey
2 tsp ground coriander
1/2 tsp crushed red pepper
4 large flour tortillas, warmed
1 fresh cilantro, chopped

Instructions:

Heat large nonstick skillet over high heat. Add pork, cook, crumble
and stir until pork is no longer pink, about 3 to 4 minutes. Add
ginger, garlic, onion and cole slaw mix and stir-fry with pork for 2
minutes, until vegetables are wilted. Combine all remaining
ingredients except tortillas in small bowl and add to skillet. Stir
constantly to blend all ingredients well, about one minute. Spoon
equal portions of mixture onto warm flour tortillas, roll up to
encase filling and serve.

From The Austin American Statesman typed by jessann :)

Servings: 4

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Part of the secret of a success in life is to eat what you like and let the food fight it out inside. Mark Twain (1835 - 1910)

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