Williams-Sonoma Fajitas Recipe

Mexican Recipes To-Go

Mexican Fajita Recipes

Ingredients:

12 oz Sirloin steak, trimmed, cut
12 oz Skinless boneless chicken br
12 oz Shrimp, optional
12 Safflower oil
5 Fresh lime juice
3 Fajita seasoning, *see note
1 Salt
1 Red bell pepper, sliced
1 Green bell pepper, sliced
1 Red onion, sliced
3 Green onions, sliced
12 Fresh cilantro
14 Cheddar cheese, crumbled
1 Corn tortillas, warmed

Instructions:

Recipe by: Williams-Sonoma Peel and devein shrimp if using. Mix oil,
lime juice, fajita seasoning, and

Servings: 4

 

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